Proud Mary
El Angel Pacamara Natural
OriginEl Salvador
ProcessNatural
Summary
This limited edition coffee comes from Finca El Ángel, located high up on the Santa Ana volcano in El Salvador. Produced by Rafael Silva Jr., it features the Pacamara variety (a hybrid of Pacas and Maragogipe) processed using the natural method. The farm has been under Silva family ownership since December 2022 and is exclusively planted with coffee. Tasting notes include pineapple, kiwi, and Thai tea. Suitable for both espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Rafael Silva Jr.
- Variety
- Pacamara
- Notes
- Kiwi, Pineapple, Tea
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The roaster
Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, anot…
AI-assisted description, based on roaster & cupping data.
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