Pirates of Coffee
Treasure Of Indonesia: Carbonic Maceration Natural
OriginIndonesia
Roast levelMedium
ProcessCarbonic Maceration, Natural
Summary
Single origin coffee from Takengon, Indonesia, grown by Sariani Phurba and processed by Karthikeyan Rajendran using the Champagne YP carbonic maceration natural method. Varieties include Ateng Super, Gayo 1, Tim Tim, and Abyssinia. Tasting notes of blackcurrant, cacao liqueur, pineapple, rosemary, raisin, and rose. Cup score 91.0. Light/medium roast, recommended for filter brewing.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 91
- Producer
- Sariani Phurba
- Altitude
- 1400 - 1500 m.a.s.l
- Variety
- Abyssinia, Ateng Super, Tim Tim, Gayo
- Notes
- Cocoa, Rose, Blackcurrant, Raisin, Rosemary, Pineapple
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Pirates of Coffee is a specialty coffee roaster from Hungary with an appropriately adventurous mission: digging up the world's best coffees. They're into rare,…
AI-assisted description, based on roaster & cupping data.
More from Pirates of Coffee
See all
More Indonesia coffees
If you notice any incorrect information, .