
Passenger
Ratnagiri Estate Anaerobic Process
OriginIndia
ProcessAnaerobic, Washed
Summary
This single-origin coffee from Ratnagiri Estate is produced by Ashok & Divya Patre in Chikmagalur, India. It features the Catuai variety grown at 1350 masl, processed using a washed anaerobic method. Flavour notes include strawberry, toasted nuts, and banana.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Producer
- Ashok & Divya Patre
- Altitude
- 1350 m.a.s.l
- Variety
- Catuai
- Notes
- Roasted Nuts, Banana, Strawberry
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Passenger is a Lancaster, Pennsylvania specialty coffee roaster with a frozen secret—literally. Since day one, they've been freezing their green coffee to lock…
AI-assisted description, based on roaster & cupping data.
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