Panther
Mountain Water Decaf - Honduras Specialty Coffee
OriginHonduras
Roast levelMedium
ProcessWashed
Summary
A decaffeinated specialty coffee from Honduras, specifically the Lempira region, grown at 1200 meters above sea level. The beans undergo a washed process and are decaffeinated using the Mountain Water Process, a chemical-free method that preserves flavor. This medium roast offers a creamy body with notes of chocolate and red fruit, complemented by a honey-like sweetness.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- Yes — Mountain Water Process
- Altitude
- 1200 m.a.s.l
- Notes
- Red Fruits, Chocolate, Honey
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The roaster
Panther Coffee is a specialty coffee roaster based in Miami, Florida and Traverse City, Michigan, with roots in Miami since 2010. They roast in small batches a…
AI-assisted description, based on roaster & cupping data.
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