Honduras Feliciano Sabillon
Honduras Feliciano Sabillon
Onibus

Honduras Feliciano Sabillon

OriginHonduras
ProcessWashed

Summary

A coffee from producer Feliciano Sabillon, grown at his El Carbonal farm in San Luis Planes, Santa Barbara, Honduras. This Pacas variety is washed processed and grown at 1,600m altitude. Tasting notes include stone fruit and walnut, with good balance and a long lingering finish.

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Details

FormatBean
DecaffeinatedNo
ProducerFeliciano Sabillon
Altitude1600 m.a.s.l
VarietyPacas
NotesStone Fruit, Walnut

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The roaster

Onibus
Onibus

Onibus Coffee is a Japanese specialty coffee roaster rooted in Tokyo's Nakameguro neighborhood. Their mission—enriching city life through coffee—drives a focus on quality, sustainability, and hospitality that shows in every roast. They work with single origins and thoughtful blends, sourcing with transparency and releasing new coffees regularly. Beyond their many cafes across Tokyo, Nasu, Bangkok, Taipei, Taichung, and Ho Chi Minh City, they offer subscriptions for home brewers who want a steady rotation of excellent beans. Onibus feels like a neighborhood roaster that happened to go global—without losing its soul. It's the kind of coffee that connects people, one cup at a time.

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