
Olisipo Coffee Roasters
La Colina (espresso)
OriginGuatemala
Summary
La Colina is a coffee from the Antigua region of Guatemala, produced by Antonio Medina. The farm is situated in the central highlands and cultivates Caturra and Bourbon varieties at 1700 meters above sea level. The coffee is roasted with a smooth and gentle profile to accentuate sweetness and body, offering a rich and creamy mouthfeel with malic acidity reminiscent of green apple, complemented by a smooth milk chocolate body and a hint of almond in the finish.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Antonio Medina
- Altitude
- 1700 m.a.s.l
- Variety
- Bourbon, Caturra
- Notes
- Milk Chocolate, Almond, Green Apple
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The roaster

Olisipo Coffee Roasters is a specialty coffee roaster based in Lisbon, Portugal, roasting small batches on their own premises every week. Founded in 2018 by co…
AI-assisted description, based on roaster & cupping data.
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