Finca Gaia
OriginHonduras
Roast levelMedium
ProcessNatural

Summary

Finca Gaia is an organically certified coffee from Honduras, produced by Bernard Ornilla. The farm is located near Celaque National Park at 1650 meters altitude. Varieties include yellow and red Catuaí. Processed using the natural method, with cherries dried in a solar dryer and then sun-dried for about 20 days. Flavor notes include honeydew melon, butter biscuits, and amaretto. Roasted as an omni-roast suitable for all brewing methods.

AI-assisted description, based on roaster & cupping data.
Go to webshop

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Bernard Ornilla
Altitude
1650 m.a.s.l
Variety
Red Catuai
Notes
Amaretto, Butter Cookie, Melon

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Olisipo Coffee Roasters
Olisipo Coffee Roasters

Olisipo Coffee Roasters is a specialty coffee roaster based in Lisbon, Portugal, roasting small batches on their own premises every week. Founded in 2018 by co…

AI-assisted description, based on roaster & cupping data.

If you notice any incorrect information, .

Buy