Mission Coffee Works
Mutheru, Kenya
OriginKenya
Roast levelMedium
ProcessWashed
Summary
A washed coffee from the Mutheru Factory in Murang'a County, Kenya, grown on the slopes of the Aberdare Ranges at 1750-1850 MASL. The cooperative grows SL28, SL34, Batian, and Ruiru 11 varieties. Processed using Kenya's traditional method: hand-harvested, sorted, pulped, fermented 12-24 hours, washed, and dried on raised beds for 7-21 days. Expect tasting notes of blackcurrant, tamarind, and wild cherry.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 0
- Region
- Murang'a County
- Producer
- Mutheru Coffee Factory
- Altitude
- 1750 - 1850 m.a.s.l
- Variety
- SL34, Batian, SL28, Ruiru 11
- Notes
- Blackcurrant, Tamarind, Cherry
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The roaster
Mission Coffee Works is a small-but-mighty specialty coffee roaster based in East London, serving up some of the tastiest brews around. Ethically sourced and w…
AI-assisted description, based on roaster & cupping data.
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