Shoondhisa
Shoondhisa
Manhattan

Shoondhisa

OriginEthiopia
ProcessNatural

Summary

Shoondhisa is a naturally processed coffee from the Guji region of Ethiopia, produced by Ture Waji's Sookoo Coffee station. The lot comes from the Shoondhisa Kebele and features Gibirinna 74110 and Serto 74112 varieties, grown at 2173 meters above sea level. The coffee delivers a round mouthfeel with notes of berry compote, strawberry juice, and white sugar sweetness. It is suitable for both filter and espresso brewing.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerTure Waji
Altitude2173 m.a.s.l
VarietySerto 74112, Gibirinna 74110
NotesSugar, Strawberry

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The roaster

Manhattan
Manhattan

Manhattan Coffee Roasters is a specialty coffee roaster based in Rotterdam, Netherlands, focused on competition-level single origins sourced from exceptional producers worldwide. They partner with like-minded growers and traders to push boundaries and propel the industry forward. Current offerings highlight washed Geishas from Tanzania and Peru, a high-altitude Mejorado from Ecuador with clementine and rose notes, and a Rwandan Red Bourbon bringing sweet orange and redcurrant. Each coffee is available for filter or espresso brewing. They're building a community around the pursuit of extraordinary flavor—one meticulously sourced lot at a time.

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