Panela Sticky

Summary

Panela Sticky is a Colombian coffee from Finca El Diamante, produced by Jose Giraldo in the Huila region at 1750 masl. The Pink Bourbon variety undergoes an anaerobic double fermentation process: after an initial 24-hour fermentation, the cherries are pulped and fermented anaerobically in closed tanks for 24 hours, washed, then fermented again for another 24 hours before drying on raised beds for approximately 40 days. The coffee offers flavour notes of cantaloupe, papaya, toffee, pineapple, white tea, and marzipan with intense sweetness.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Producer

Jose Giraldo

Altitude

1750 m.a.s.l

Variety

Pink Bourbon

Notes

Papaya, White Tea, Pineapple, Toffee, Melon, Marzipan

The roaster

Manhattan

Manhattan Coffee Roasters is a specialty coffee roaster based in Rotterdam, Netherlands, focused on competition-level single origins sourced from exceptional p…