Kenya Peaberry

Summary

Kenya Peaberry is a single-origin coffee sourced from select mills in Kenya's Central Province, featuring peaberry beans from the Kamandi and Ndia-ini coffee factories. Grown at 1400-1600m altitude, washed processed, and medium roasted. Flavour notes include smooth chocolate, sticky toffee, and raisin, offering a full-bodied, aromatic cup with low acidity and a smooth finish. Also known as Zawadi, meaning gift in Kiswahili.

Details

Format

Bean

Decaffeinated

No

Altitude

1400 - 1600 m.a.s.l

Notes

Raisin, Chocolate, Toffee

The roaster

MacBeans Coffee

MacBeans is a specialty coffee roaster and tea specialist based in Aberdeen, Scotland, roasting since 1989. They offer a solid lineup of single origins, blends…