
Kenya Peaberry
Summary
Kenya Peaberry is a single-origin coffee sourced from select mills in Kenya's Central Province, featuring peaberry beans from the Kamandi and Ndia-ini coffee factories. Grown at 1400-1600m altitude, washed processed, and medium roasted. Flavour notes include smooth chocolate, sticky toffee, and raisin, offering a full-bodied, aromatic cup with low acidity and a smooth finish. Also known as Zawadi, meaning gift in Kiswahili.
Details
- Format
- Bean
- Decaffeinated
- No
- Region
- Central Province
- Altitude
- 1400 - 1600 m.a.s.l
- Notes
- Raisin, Chocolate, Toffee
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The roaster

MacBeans is a specialty coffee roaster and tea specialist based in Aberdeen, Scotland, roasting since 1989. They offer a solid lineup of single origins, blends…
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