EAST TIMOR Asico
EAST TIMOR Asico
Lilo

East Timor Asico

OriginTimor-Leste
Roast levelDark
ProcessWashed

Summary

This coffee from East Timor is grown in the Ermera Latefoho Asico region at 1450m altitude. It features the Hybrid Timor variety and is processed using the washed method. Dark roasted, it offers flavours of dark chocolate, toffee, walnut, and red grape. Recommended brewing methods include espresso, V60, cold brew, and KINTO.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1450 m.a.s.l
VarietyTimor Hybrid
NotesToffee, Red Grape, Walnut, Dark Chocolate

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The roaster

Lilo
Lilo

Based in Osaka's Shinsaibashi district, LiLo Coffee Roasters is a Japanese specialty coffee roaster that drops four new single-origin beans every single month—a rotating lineup that keeps even the most curious home brewer on edge. They run multiple spaces across Osaka and Kyoto including a classic kissaten-style café called LiLo Coffee Kissa and a dedicated factory roastery. Their seasonal blends mirror Japan's changing seasons, from soft spring florals to deep winter comfort. The whole vibe is travel and discovery—coffee for your wandering spirit, whether you're sipping in their café or having beans delivered to your hotel. Head roaster picks guide each month's drop, and they've got brew guides for everything from V60 to siphon. Coffee made for exploration.

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