La Bohème Café
El Capitan Espresso Blend
OriginEl Salvador, Guatemala, Brazil
Summary
El Capitan is an espresso blend of Arabica and Robusta coffees from Brazil, Guatemala, and El Salvador. It offers a balanced and sweet body with notes of cocoa, roasted peanuts, marzipan, sun-dried plums, and a dark chocolate aftertaste, with a fruity flavor and a spicy finish.
AI-assisted description, based on roaster & cupping data.
Brew guide
Espresso
Ratio 1:2.5- Coffee in
- 17 g
- Time
- 28 s
- Temperature
- 92°C
Single dose 10g, double dose 17g; 5 seconds pre-extraction.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Variety
- Robusta, Arabica
- Notes
- Cocoa, Plum, Peanut, Spice, Roasted Nuts, Dark Chocolate, Marzipan
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The roaster
La Bohème Café is a specialty coffee roaster in Prague, Czech Republic, founded in 2003. They were early to the Czech specialty scene, and since 2006 they’ve t…
AI-assisted description, based on roaster & cupping data.
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