
Kurasu
Kenya Gatomboya Ab
OriginKenya
Roast levelLight
ProcessWashed
Summary
A light roast coffee from Kenya's Nyeri region, sourced from Gatomboya Factory under the Barichu Farmers Cooperative Society. The coffee is produced by 698 smallholder farmers at an altitude of 1,770 meters. The variety is SL28 and SL34, processed using the washed method. The flavor profile includes floral notes, grapefruit, red currant, apple, cane sugar, and black tea, offering a clean and fruit-forward cup with vibrant character and citrus-driven acidity.
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FormatBean
DecaffeinatedNo
Altitude1770 m.a.s.l
VarietySL34, SL28
NotesRed Currant, Grapefruit, Floral, Black Tea, Sugar, Apple
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