Kenya Gatomboya Ab

Summary

A light roast coffee from Kenya's Nyeri region, sourced from Gatomboya Factory under the Barichu Farmers Cooperative Society. The coffee is produced by 698 smallholder farmers at an altitude of 1,770 meters. The variety is SL28 and SL34, processed using the washed method. The flavor profile includes floral notes, grapefruit, red currant, apple, cane sugar, and black tea, offering a clean and fruit-forward cup with vibrant character and citrus-driven acidity.

Details

Format

Bean

Decaffeinated

No

Altitude

1770 m.a.s.l

Variety

SL34, SL28

Notes

Red Currant, Grapefruit, Floral, Black Tea, Sugar, Apple

The roaster

Kurasu

Kurasu is a specialty coffee roaster and taste curator based in Kyoto, Japan, bridging Japanese coffee culture with the rest of the world. They roast a range f…