Kiss the Hippo Coffee
Guatemala Gascon Gesha
OriginGuatemala
ProcessWashed
Summary
This single origin coffee from Guatemala is grown by producer Felipe Contreras on the Gascon farm in the Antigua region at 1,900 masl. It is a Gesha variety processed using a hybrid washed method, combining washed and natural techniques for flavour clarity and sweetness. Tasting notes include Lemon Sherbet, White Grape, and Oolong Tea.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Producer
- Felipe Contreras
- Altitude
- 1900 m.a.s.l
- Variety
- Geisha
- Notes
- Grape, Oolong
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The roaster
Kiss the Hippo Coffee is a London-based specialty coffee roastery billing itself as the city's premier roaster. That title aside, the details beyond are thin f…
AI-assisted description, based on roaster & cupping data.
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