Kima Coffee
Osopén. Café De Perú
OriginPeru
Roast levelMedium
ProcessWashed
Summary
Café de Perú de la Finca Osopen, producido por Gino Marín en la región de Villa Rica, cultivado a 1600-1700 metros. Variedad Geisha, proceso lavado. Perfil sensorial con notas de fruta de hueso, pera, cítricos, chocolate con leche y jazmín. La finca se gestiona con agroforestería y las cerezas se seleccionan por contenido de azúcar.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Gino Marín
- Altitude
- 1600 - 1700 m.a.s.l
- Variety
- Geisha
- Notes
- Milk Chocolate, Pea, Jasmine, Citrus
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Kima Coffee is a specialty coffee roaster in Málaga, Spain, with a serious obsession for coaxing out the best in every bean. Behind it is a small crew of coffe…
AI-assisted description, based on roaster & cupping data.
More from Kima Coffee
See all
More Peru coffees
If you notice any incorrect information, .