Kima Coffee
Las Manzanas. Cafe De Honduras
OriginHonduras
Roast levelMedium
ProcessWashed
Summary
Café de Honduras de la finca Las Manzanas, producido por Dely Suyapa Matute en la región de Intibuca, cultivado entre 1600 y 1800 metros. Variedad Bourbon, proceso lavado. Perfil sensorial con notas a higos, cereza, frambuesa, fruta de hueso y caramelo.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 0
- Producer
- Dely Suyapa
- Altitude
- 1600 - 1800 m.a.s.l
- Variety
- Bourbon
- Notes
- Raspberry, Cherry, Fig
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The roaster
Kima Coffee is a specialty coffee roaster in Málaga, Spain, with a serious obsession for coaxing out the best in every bean. Behind it is a small crew of coffe…
AI-assisted description, based on roaster & cupping data.
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