Kima Coffee
El Plan. Cafe De Honduras
OriginHonduras
Roast levelLight
ProcessExtended Fermentation, Washed
Summary
This coffee from Honduras is produced by Roberto Figueroa Martínez at Finca El Plan in El Cedral, Las Vegas, Santa Bárbara, at 1550 meters above sea level. The variety is Pacas, and the processing is extended washed. The sensory profile includes notes of blackberry, mango, orange, and caramel.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Roberto Figueroa Martínez
- Altitude
- 1550 m.a.s.l
- Variety
- Pacas
- Notes
- Mango, Blackberry, Orange
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Kima Coffee is a specialty coffee roaster in Málaga, Spain, with a serious obsession for coaxing out the best in every bean. Behind it is a small crew of coffe…
AI-assisted description, based on roaster & cupping data.
More from Kima Coffee
See all
More Honduras coffees
If you notice any incorrect information, .