
Kaffebønner Peru La Palma Geisha
Summary
A light and complex Peruvian coffee from producer Damian Espinoza's Finca La Palma, located in the Cajamarca region near Jaen. This Geisha variety is naturally processed (bærtørket) and offers a sensory profile of strawberry, physalis and acacia honey. Damian is a second-generation coffee farmer who has produced coffee since 2002 and placed 2nd in the 2018 Cup of Excellence. The lot was sourced through Origin Coffee Lab in Cajamarca.
Details
- Format
- Bean
- Decaffeinated
- No
- Region
- Cajamarca
- Producer
- Damian Espinoza
- Variety
- Geisha
- Notes
- Honey, Strawberry
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The roaster

Kaffa is a Norwegian coffee roastery based in Oslo, known for producing freshly roasted specialty coffee. They operate their own roastery in the city and offer…
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