Umoja Wetu

Summary

Umoja Wetu is a single origin specialty coffee from the Democratic Republic of the Congo, produced by the Umoja Wetu Producer Group cooperative in the Minova region of South Kivu, at an altitude of 1400-1600 meters above sea level. The coffee is of the Bourbon variety and undergoes a washed processing method, resulting in a clean and balanced profile. The sensory profile features juicy cherry, delicate Assam tea, and velvety milk chocolate. Roasted as an omniroast, it performs well in both filter methods (drip, batch brew, Aeropress) and espresso.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Producer

Umoja Wetu Producer Group

Altitude

1400 - 1600 m.a.s.l

Variety

Bourbon

Notes

Dairy, Chocolate, Cherry

The roaster

Java

Warsaw, Poland since 2001—JAVA Coffee Roasters is a specialty roaster that's been doing 100% Arabica for over two decades. They roast fresh, max ten days befor…