Holy Bean
Raw Coffee Honduras Comsa Organic
OriginHonduras
Roast levelLight
ProcessWashed
Summary
Organic raw coffee from the Comsa cooperative in the Marcala region of Honduras. Washed processing gives a clean mouthfeel. Flavor is smooth with peach and caramel notes, balanced acidity and sweetness. Grown under shade trees.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Cooperative Comsa
- Altitude
- 1150 m.a.s.l
- Notes
- Caramel, Peach
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The roaster
Holy Bean is a specialty coffee roaster based on the Danish island of Funen. Their micro roastery turns out light, bright coffees—delicate floral and fruity no…
AI-assisted description, based on roaster & cupping data.
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