Nattergalen
Nattergalen
Holy Bean

Nattergalen

OriginColombia, Brazil, Indonesia
Roast levelMedium
ProcessNatural, Washed

Summary

Nattergalen is a medium roast blend from Brazil, Colombia, and Indonesia. It offers a full-bodied and balanced cup with notes of chocolate, nuts, dried fruit, and mild fruitiness. The Brazilian component from Sul de Minas is natural processed, contributing sweetness and notes of almond and dried fruit. The Colombian coffee from Huila is washed, adding a clean, slightly acidic character. The Indonesian coffee from Sumatra is washed, providing depth and low acidity with walnut and spicy undertones. This versatile blend is suitable for any brew method.

AI-assisted description, based on roaster & cupping data.
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Brew guide

V60

Coffee in
32 g
Water
500 g
Time
3:30
Temperature
94°C

Grind: fin-medium

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Altitude
1000 - 1800 m.a.s.l
Notes
Cocoa, Dried Fruit, Chocolate, Fruity, Almond, Walnut

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The roaster

Holy Bean
Holy Bean

Holy Bean is a specialty coffee roaster based on the Danish island of Funen. Their micro roastery turns out light, bright coffees—delicate floral and fruity no…

AI-assisted description, based on roaster & cupping data.

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