Concentrate

Summary

Cold brew concentrate from Hatch, available in Classic and Decaf variants. The Classic is an approachable straight cold brew that can be diluted as ready-to-drink or used to substitute espresso. The Decaf is described as bright, juicy, with a chocolate finish, suitable for evening consumption. Made using a proprietary in-house process for consistent extraction, achieving a 1:4 concentrate-to-water ratio and over 7% TDS.

Details

Format

Ready to drink

Decaffeinated

No

Notes

Chocolate

The roaster

Hatch

Hatch is a specialty coffee roaster based in Markham, Canada, just north of Toronto. They roast a mix of core, seasonal, and rare coffees — something for the d…