Hard Beans
San Gabriel Bourbon Sidra
OriginColombia
Roast levelLight
ProcessNatural
Summary
A light roast coffee from the San Gabriel family farm in Palestina, Huila, Colombia, produced by Don Linarco. Grown at 1710 meters above sea level, this Bourbon Sidra variety is processed using the natural method. It offers a flavour profile of cherry, blackberry, and honey with high sweetness, lively acidity, and no bitterness. Recommended for filter brewing methods such as V60, Chemex, Aeropress, and French press.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Don Linarco
- Altitude
- 1710 m.a.s.l
- Variety
- Bourbon Sidra
- Notes
- Blackberry, Honey, Cherry
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The roaster
Hardbeans is a Polish specialty coffee roastery based in Poland, bringing a bold, modern approach to coffee roasting. Their name reflects a no-nonsense philoso…
AI-assisted description, based on roaster & cupping data.
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