Ground Roastery
Teklu
OriginEthiopia
ProcessWashed
Summary
This single farmer lot from Ethiopia comes from Chelchelie village in the Gedeb district, grown at over 2050 meters elevation by Almaz Teklu, a mother of five. The coffee is made from heirloom varieties grown on plots around her home, processed using a washed method with 36-hour fermentation resulting in a crystal-clear cup. Flavour profile features fresh lime, ripe mango, and vibrant pomegranate with elegant acidity and a clean finish. Recommended for filter brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Almaz Teklu
- Altitude
- 2050 m.a.s.l
- Variety
- Heirloom
- Notes
- Pomegranate, Mango, Lime
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The roaster
Ground Roastery is a specialty coffee roaster based in Zalaegerszeg, Hungary, run by Kitti and Beni—two coffee lovers who turned a 2018 obsession into a full-b…
AI-assisted description, based on roaster & cupping data.
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