Ground Roastery
Rubiela Colombia
OriginColombia
ProcessHoney
Summary
A single-origin coffee from the Villa Rubiela farm in Pitalito, Huila region, Colombia. Producer Fernando Vargas, a third-generation farmer, grows Pink Bourbon variety at 1700m altitude. The honey processing method creates a sweet, textured and layered espresso profile with notes of cinnamon, tropical fruits, and caramel.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Fernando Vargas – Villa Rubiela farm
- Altitude
- 1700 m.a.s.l
- Variety
- Pink Bourbon
- Notes
- Caramel, Cinnamon, Tropical Fruit
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The roaster
Ground Roastery is a specialty coffee roaster based in Zalaegerszeg, Hungary, run by Kitti and Beni—two coffee lovers who turned a 2018 obsession into a full-b…
AI-assisted description, based on roaster & cupping data.
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