Sunbrew Blend Vol.3
Summary
SunBrew Blend Vol.3 is a limited-edition summer blend from Grand Roastery, consisting of three specialty coffees: Costa Rica Tobosi (rum aged, score 89), Indonesia Laga Lizu (honey process, score 87), and Papua New Guinea (washed, score 83). This balanced 100% Arabica blend offers a unique flavour profile combining chocolate and tropical fruit, with a rum aroma in the aftertaste. It is recommended for fruity espresso and refreshing cold brew.
Cold brew
Ratio 1:15- Coffee in
- 50 g
- Water
- 750 g
- Time
- 16 h
Grind: medium-coarse (like V60 or Chemex)
- 1.Grind 50g of SunBrew Blend to a medium-coarse grind (like for V60 or Chemex).
- 2.Put the ground coffee into a container and add cold water (ideally filtered or softened).
- 3.Stir well until all coffee is submerged.
- 4.Cover the container and let it steep in the fridge for 16-18 hours, adjusting to preferred strength.
- 5.After steeping, strain through a fine sieve or paper filter to remove sediment.
- 6.Serve the cold brew with ice, optionally combined with milk, tonic, or orange juice.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Notes
- Chocolate, Rum, Tropical Fruit
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The roaster
Grand Roastery is a specialty coffee roaster based in Bardejovské Kúpele, Slovakia. It's a proudly local operation with a family feel, all about freshness and…
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