Friedhats
Indonesia Gayo Bener Meriah
OriginIndonesia
ProcessAnaerobic, Natural
Summary
A filter roast coffee from Indonesia's Aceh region, produced by Central Sumatera Coffee, a family-owned business that collaborates with local farmers. Grown at 1300-1400 masl, this coffee consists of Abyssinia and Bourbon varieties and undergoes an anaerobic natural process with 5-10 days fermentation and 3-4 weeks drying. The cup profile offers floral, butterscotch, and dried fig flavours with a hint of classic Indonesian earthiness.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Central Sumatera Coffee
- Altitude
- 1300 - 1400 m.a.s.l
- Variety
- Abyssinia, Bourbon
- Notes
- Butterscotch, Floral, Fig
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The roaster
Friedhats is a specialty coffee roaster based in Amsterdam, Netherlands, with a focus on single-origin coffees from producers they deeply respect. They run Fuk…
AI-assisted description, based on roaster & cupping data.
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