
Five Senses
Veer Attikan, Anaerobic Natural
OriginIndia
ProcessAnaerobic
Summary
This single origin coffee from India is produced by Sangameshwar Estates at the Veer Attikan estate, grown at 1350 meters above sea level. It features the SLN795 varietal, known for its rust resistance and high yields, processed using anaerobic natural fermentation. The profile offers balanced yet fruit-forward flavours with notes of passionfruit, rum and raisin, and cherry chocolate.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerSangameshwar Estates
Altitude1350 m.a.s.l
VarietySLN 795
NotesRaisin, Chocolate, Cherry, Passion Fruit, Rum
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