
San Francisco, Geisha
Summary
This Geisha coffee from the Brol family is grown in the San Francisco El Alto region of Guatemala at 1400 masl. It is a washed-process Geisha variety offering flavour notes of honeydew and caramel with a juicy-sweet mouthfeel and smooth balanced aftertaste. The Brol family have been farming at San Francisco Cotzal for four generations and this lot represents a small subsidiary project for the specialty coffee market.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Brol Family
- Altitude
- 1400 m.a.s.l
- Variety
- Geisha
- Notes
- Caramel, Melon
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster

Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger o…
More from Five Senses
See allMore Guatemala coffees
Guatemala guideIf you notice any incorrect information, .











