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San Francisco, Geisha
San Francisco, Geisha
Five Senses

San Francisco, Geisha

OriginGuatemala
ProcessWashed

Summary

This Geisha coffee from the Brol family is grown in the San Francisco El Alto region of Guatemala at 1400 masl. It is a washed-process Geisha variety offering flavour notes of honeydew and caramel with a juicy-sweet mouthfeel and smooth balanced aftertaste. The Brol family have been farming at San Francisco Cotzal for four generations and this lot represents a small subsidiary project for the specialty coffee market.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Brol Family
Altitude
1400 m.a.s.l
Variety
Geisha
Notes
Caramel, Melon

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The roaster

Five Senses
Five Senses

Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger o…

AI-assisted description, based on roaster & cupping data.

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