
Five Senses
Kipenzi (peaberry Washed)
OriginTanzania
ProcessWashed
Summary
This coffee comes from the Songwe region of southern Tanzania, produced by Communal Shamba and the Mkulima Kwanza Co-operative. It is a Peaberry selection grown at 1700 metres above sea level, from Bourbon and Kent varieties, processed using the washed method. The flavour profile features rich dark fruits, zesty cranberry, and maple syrup. The sale of these coffees supports community education and health initiatives in the region.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerCommunal Shamba & Mkulima Kwanza
Altitude1700 m.a.s.l
VarietyBourbon, Kent
NotesCranberry, Maple, Berry
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