Kipenzi (peaberry Washed)

Summary

This coffee comes from the Songwe region of southern Tanzania, produced by Communal Shamba and the Mkulima Kwanza Co-operative. It is a Peaberry selection grown at 1700 metres above sea level, from Bourbon and Kent varieties, processed using the washed method. The flavour profile features rich dark fruits, zesty cranberry, and maple syrup. The sale of these coffees supports community education and health initiatives in the region.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Producer

Communal Shamba & Mkulima Kwanza

Altitude

1700 m.a.s.l

Variety

Bourbon, Kent

Notes

Cranberry, Maple

The roaster

Five Senses

Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger o…