Karadykan, Anaerobic

OriginIndia

ProcessAnaerobic

Summary

Karadykan, Anaerobic is a single-origin coffee from Sangameshwar Estates in India, grown on the Karadykan Estate at 1000m elevation. The coffee is of the Catimor variety and processed using an anaerobic natural method where selectively picked ripe cherries undergo anaerobic fermentation before slow, controlled drying. The cup profile features notes of white nectarine, orange chocolate and pepper spice, offering a deep and complex flavour experience.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerSangameshwar Estates

Altitude1000 m.a.s.l

VarietyCatimor

NotesNectarine, Chocolate, Spice

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The roaster

Five Senses

Five Senses Coffee is an Australian specialty coffee roaster based in Perth, Western Australia. The company sources, roasts, and supplies specialty coffee beans to wholesale customers and retail consumers across Australia. Their product range includes a variety of single-origin and blended coffees, each with distinctive flavor profiles. The roastery operates with a focus on quality and traceability in their coffee sourcing. They offer both wholesale partnerships for cafes and businesses, as well as direct-to-consumer online sales of roasted coffee beans. The website features a Shopify-powered e-commerce platform with Australian dollar (AUD) pricing, indicating their domestic market focus. Five Senses Coffee provides a range of brewing equipment and accessories alongside their coffee offerings. The company has been established in the Australian specialty coffee scene and emphasizes the unique taste characteristics of their different coffee offerings.

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