
Five Senses
Gensinkerai
OriginIndia
ProcessNatural
Summary
Gensinkerai is a natural processed coffee from the Veer Attikan Estate in India, produced by Sangameshwar. Grown at 1375 MASL, this lot primarily features the S288 variety. The flavour profile is described as boozy golden rum and raisin, blood orange, and lingering dark chocolate. It is roasted as a filter roast and available as whole beans or ground.
LLM-generated content – may contain errors.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerSangameshwar
Altitude1375 m.a.s.l
VarietyS288
NotesRaisin, Chocolate, Orange, Rum, Boozy
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