Five Senses
El Senegal, Washed
OriginGuatemala
ProcessWashed
Summary
El Senegal is a washed coffee from the highlands of La Libertad, Huehuetenango, Guatemala, produced by Porfirio Martinez in partnership with the Vides family. Grown at 1800-2000m, this lot consists of Caturra and San Ramon varieties. The coffee undergoes careful handpicking, water fermentation and patio drying over 15 days, resulting in a clean and expressive profile with notes of lemon yoghurt, blackberry and bergamot.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Porfirio Martinez and Vides58
- Altitude
- 1800 - 2000 m.a.s.l
- Variety
- San Ramon, Caturra
- Notes
- Lemon, Yogurt, Bergamot, Blackberry
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The roaster
Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger o…
AI-assisted description, based on roaster & cupping data.
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