Five Senses
El Durazno
OriginGuatemala
ProcessWashed
Summary
El Durazno is a single-origin coffee from Guatemala, produced by José Aguilar on a family cooperative farm in San Sur, department of El Progreso, in the Sierra de Las Minas region. Grown at 1700-1900 masl, the coffee features Caturra, Bourbon, Catimor, and Maragogype varieties. It is processed using the washed method. The flavour profile is described as caramelised stone fruits and molasses, with a heavy, rich, coating body and a lingering, intense finish.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- José Aguilar
- Altitude
- 1700 - 1900 m.a.s.l
- Variety
- Bourbon, Caturra, Catimor, Maragogipe
- Notes
- Caramel, Molasses, Stone Fruit
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The roaster
Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger o…
AI-assisted description, based on roaster & cupping data.
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