
Kenya - Kirinyaga Aa
Summary
Kenyan filter coffee from the Nguguini Wet Mill in the Kirinyaga region, managed by Kibirigwi Farmers’ Cooperative Society Limited, working with over 1,200 smallholder farmers. Grown at 1,600–1,650 metres above sea level. Processed using the traditional Kenyan fully washed method (depulping, density sorting, dry fermentation, washing, raised-bed drying). Varieties include SL28, SL34 and Ruiru 11. Roasted exclusively for filter. In the cup: clean, juicy fruitiness with notes of rhubarb pie, rose and redcurrant jam.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Kibirigwi Farmers’ Cooperative Society Limited
- Altitude
- 1600 - 1650 m.a.s.l
- Variety
- SL34, SL28, Ruiru 11
- Notes
- Rose, Redcurrant, Rhubarb
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The roaster

Father's Coffee Roastery is a specialty coffee roaster based in Czechia, bringing in single-origin beans from Ethiopia, Peru, Colombia, Kenya, and Nicaragua. T…
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