Kenya - Kieni Ab (espresso)

Summary

A washed coffee from the Kieni station in Nyeri County, Kenya, located at 1700 meters above sea level. Produced by smallholder farmers of the Mugaga Farmers Cooperative Society (around 1000 members). Grown on volcanic red soils with cool temperatures, resulting in dense beans with bright acidity and syrupy body. Varieties include SL28, SL34, and Ruiru 11. Flavour profile features elderflower, blackcurrant, and milk chocolate.

Details

Format

Bean

Roast profile

Espresso

Decaffeinated

No

Producer

Mugaga Farmers Cooperative Society

Altitude

1700 m.a.s.l

Variety

SL34, SL28, Ruiru 11

Notes

Blackcurrant, Milk Chocolate, Elderflower

The roaster

Fathers

Father's Coffee Roastery is a specialty coffee roaster based in Czechia, bringing in single-origin beans from Ethiopia, Peru, Colombia, Kenya, and Nicaragua. T…