
Fabrica
Shantawene
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
Shantawene is a natural processed coffee from the Sidama Zone in Ethiopia, produced by Daye Bensa and sourced from smallholder farmers in Shantawene, Karamo, and Bombe villages. Grown at 1,990-2,400 masl, it features varieties including Mikicho, Setami, and heirloom types. The cup is elegant with bright, refined acidity, a velvety smooth body, and expressive berry and floral notes.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 0
- Producer
- Smallholder Farmers
- Altitude
- 1990 - 2400 m.a.s.l
- Variety
- Heirloom, Setami, Mikicho
- Notes
- Floral, Berry
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The roaster

Fábrica Coffee Roasters is a specialty coffee roaster from Portugal, firing up the roaster since 2015. They dial in everything from bold espresso blends to bri…
AI-assisted description, based on roaster & cupping data.
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