Rwanda Rwamatamu Peaberry

OriginRwanda

Roast levelMedium

ProcessWashed

Summary

A washed peaberry coffee from the Rwamatamu estate in Rwanda. Grown at 1600-2000 metres above sea level on rich volcanic soil near Lake Kivu. The estate is family-owned, founded in 2015, with 20 hectares of coffee farmland. Variety is Red Bourbon. Processed using the washed method. In the cup, expect juicy flavours with notes of apple, blackcurrant and molasses. Suitable for all brewing methods, particularly cafetière or filter.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerRwamatamu

Altitude1600 - 2000 m.a.s.l

VarietyRed Bourbon

NotesBlackcurrant, Molasses, Apple

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The roaster

Exchange Coffee Co.

Exchange Coffee Co. is a Lancashire-born specialty coffee roaster and tea merchant with roasting shops and coffee bars in Blackburn, Clitheroe, Skipton, and Todmorden. They hand-roast in small batches, often to order — that craft earned them four Great Taste Awards in 2025. Their lineup spans single origins like Brazil Terra Preta and Timor Leste Samoro alongside house blends like Holmes Mill. Can't make it to one of their five cafes? Subscribe weekly or monthly and let the beans come to you. Partnerships with Rainforest Alliance and NKG Bloom show they're thinking beyond the cup, too.

AI-assisted description, based on roaster & cupping data.

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