Colombia Jairo Arcila
Summary
Single-origin coffee from Colombia, Quindío region, grown by third-generation farmer Jairo Arcila at Finca Buenos Aires. 100% Pink Bourbon variety. Processed with a unique lychee infusion: whole cherries undergo 72-hour anaerobic fermentation with lychee and wine yeast, then honey processing and drying on raised African beds. Flavour profile: lychee, mango, strawberries with cream. Recommended for filter preparation. Limited edition.
Filter
- Coffee in
- 18 g
- Water
- 300 g
- Time
- 2:30
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Jairo Arcila
- Altitude
- 1700 - 1900 m.a.s.l
- Variety
- Pink Bourbon
- Notes
- Lychee, Mango, Cream, Strawberry
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The roaster
Dos Mundos is a specialty coffee roastery based in the Czech Republic, offering freshly roasted coffee beans for both espresso and filter brewing. They focus o…
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