Monte Alto
Monte Alto
Maybe not available
OriginCosta Rica
Roast levelMedium
ProcessNatural

Summary

A single-origin coffee from Finca Monte Alto in Tarrazu, Costa Rica, operated by Cafe Directo. Grown at 2000 metres above sea level, this Red Catuai varietal is naturally processed on patios and raised beds. Flavour notes include melon, fruit tea and dark chocolate. Roasted light/medium and suitable for both filter and espresso brewing.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Cafe Directo
Altitude
2000 m.a.s.l
Variety
Red Catuai
Notes
Black Tea, Dark Chocolate, Melon

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The roaster

Django Coffee Co.
Django Coffee Co.

Django Coffee Co. are Manchester, UK-based specialty coffee roasters doing small-batch single-origin with a light-to-medium touch. They source exclusively arab…

AI-assisted description, based on roaster & cupping data.

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