Double Dark
OriginCentral America, South America
Roast levelDark
ProcessNatural, Washed

Summary

Double Dark is a very dark roast coffee blend from Central and South America, processed using natural and washed methods. It offers a smoky, campfire-like aroma with notes of pure cacao and dark chocolate, delivering a strong and robust flavor profile.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Notes
Cocoa, Smoky, Dark Chocolate

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The roaster

Dillanos Coffee Roasters
Dillanos Coffee Roasters

Dillanos is a family-owned Washington roaster (out of Sumner) that's been at it for over three decades — long enough to build a reputation on smooth, consisten…

AI-assisted description, based on roaster & cupping data.

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