Crankhouse Coffee
Risaralda Imh Ea Decaf
OriginColombia
ProcessWashed
Summary
A decaffeinated coffee from the Risaralda region of Colombia, produced by the IMH women's group. The main varieties grown are Castillo, Caturra, and Supremo. Processed using traditional washed methods with 16-hour fermentation and sun-drying, then decaffeinated using the Sugarcane EA (Ethyl Acetate) method. Tasting notes include fig, panela, and macadamia. Grown at 1400-2000 meters above sea level.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- Yes — Sugarcane EA
- Producer
- IMH (Igualdad Mujeres Hombres)
- Altitude
- 1400 - 2000 m.a.s.l
- Variety
- Caturra, Castillo
- Notes
- Panela, Fig, Macadamia
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The roaster
Crankhouse Coffee is a UK-based specialty coffee roaster that sources, roasts and supplies high-quality coffee beans. Based in Exeter, they offer both retail a…
AI-assisted description, based on roaster & cupping data.
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