Counter Culture
Asuvim
OriginGuatemala
Roast levelLight
ProcessWashed
Summary
ASUVIM is a single-origin coffee from Sololá, Guatemala, produced by the ASUVIM association, a group of approximately 65 smallholder farmers located around Lake Atitlán. The coffee is organically grown at 1,800–2,050 meters elevation and processed using the washed method. It features Pache and Typica varieties. The cup profile offers notes of stone fruit, milk chocolate, and a syrupy body. It is a light roast coffee.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- ASUVIM
- Altitude
- 1800 - 2050 m.a.s.l
- Variety
- Typica, Pache
- Notes
- Milk Chocolate, Stone Fruit, Syrup
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Counter Culture is one of American specialty coffee's most influential names — based in Durham, North Carolina since 1995 and a byword for 'seed to cup' sourci…
AI-assisted description, based on roaster & cupping data.
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