Bolivia | Yungus Region
Bolivia | Yungus Region
Conscious Coffees

Bolivia | Yungus Region

OriginBolivia
Roast levelMedium
ProcessWashed

Summary

This single-origin coffee from Bolivia's Yungus region is produced by AIPEP (Asociacion Integral de Productores Ecologicos de Pumiri), a cooperative in the Caranavi province founded in 2002. The farms are located at 1200-1500m altitude and grow numerous varietals, with 42% being Catuai. The coffee undergoes a washed post-harvest process and is roasted to a medium level, delivering tasting notes of Almond Toffee and Caramel with a balanced profile. The cooperative has been partnered with Conscious Coffees since 2006 and consists of 47 members.

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Details

FormatBean
DecaffeinatedNo
ProducerAIPEP
Altitude1200 - 1500 m.a.s.l
VarietyCatuai
NotesCaramel, Toffee

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The roaster

Conscious Coffees
Conscious Coffees

Conscious Coffees is Colorado's oldest organic coffee roaster, going for around 25 years out of the Boulder area — and the name is the whole ethos. Everything's 100% organic and traded beyond fair trade, paying above-market prices to farmer co-ops so they can reinvest in quality and community. As a certified B Corp, the social mission sits right alongside the coffee itself, built on the belief that great coffee is 'the lifeblood of flourishing communities.' You'll find it in Colorado retailers, via wholesale and online, with a monthly subscription option. A feel-good, values-driven pick if you want long-established organic specialty coffee.

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