
Coffeelink
Dark Roast Espresso Blend
Roast levelDark
ProcessNatural, Washed
Summary
A dark roast espresso blend made with Arabica (80%) and Robusta (20%) sourced from South and Central America, Africa, and Asia. Processed using natural and washed methods. Grown at 1,300-2,300 meters altitude. Flavour notes of dark chocolate, berries, and soft spice. Full-bodied with a chocolate aftertaste. Suitable for espresso machines and Moka pots, also works with other brewing methods.
AI-assisted description, based on roaster & cupping data.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
Altitude1300 - 2300 m.a.s.l
VarietyRobusta, Arabica
NotesFruity, Berry, Dark Chocolate
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