OriginEthiopia
ProcessNatural
Summary
Odaco is a single origin coffee from Ethiopia, sourced from the Gatta Drying Station in the Sidama region. It was produced by 563 producers from the Shantawene community. Processed using the natural method, it offers tasting notes of floral, passionfruit, and brown sugar.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Notes
- Brown Sugar, Floral, Passion Fruit
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The roaster
Caravan Coffee Roasters is a London-born specialty roaster with restaurants and brew bars scattered across London and Manchester. They roast their own single o…
AI-assisted description, based on roaster & cupping data.
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