Peru Huabal
OriginPeru
Roast levelMedium
ProcessWashed

Summary

A washed coffee from various farms in the Huabal district of Cajamarca, Peru, grown at altitudes of 1,700 to 2,100 meters. The coffee features Caturra and Typica varieties. Flavour profile includes black cherry juiciness, caramel sweetness, tropical fruits, and a creamy body. Roasted to a medium level.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Altitude
1700 - 2100 m.a.s.l
Variety
Caturra, Typica
Notes
Caramel, Cream, Black Cherry

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The roaster

Boona Boona Coffee Roasters
Boona Boona Coffee Roasters

Boona Boona is a specialty coffee roaster in Bristol, UK, working with single-origin beans and a clear conscience. You'll find clean, bright classics like the…

AI-assisted description, based on roaster & cupping data.

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