Sergio Julcarima

Summary

Sergio Julcarima is a washed coffee from the Junin region of Peru, produced by third-generation producer Sergio Julcarima. The lot features Caturra and Catuai varieties and undergoes a 72-hour fermentation before depulping, followed by a 96-hour sealed fermentation, then washed and dried on raised beds. The cup is intense and complex with tropical and stone fruit character, offering notes of green apple, papaya, and rose hip.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Price

€€€€

Region

Junín

Producer

Sergio Julcarima

Variety

Catuai, Caturra

Notes

Papaya, Rosehip, Green Apple

The roaster

Bonanza

Bonanza is one of Berlin's landmark roasters, going since 2006 and quietly influential across Europe's specialty scene. Their tagline says it best — 'not your…