
Canaris
Summary
Canaris is a community lot from the province of Ferrenafe, Lambayeque, Peru. Produced by six small-scale growers from the Saucepampa Producers, this coffee is grown at around 2,000 masl. The cherries undergo a standard washed process with a 12-hour fermentation in whole cherry, followed by depulping and an additional 48 hours of fermentation before washing. The cup is bright and clean, with notes of apricot, stewed plum, and almond.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 0
- Region
- Lambayeque
- Producer
- Saucepampa Producers
- Altitude
- 2000 m.a.s.l
- Notes
- Apricot, Plum, Almond
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